Local athletes advance to track and field regionals SBAAC awards baseball, softball, boys track and field First Team all-stars SHAC awards baseball all-stars Lady Broncos finish as SW District Div. II runner-up Lady Warriors cap off season as SE District Div. III runner-up Impressive post-season tourney run reaches end for Lady Rockets Rose M Crone Thousands visit Traveling Vietnam Veteran’s Memorial Wall Strategies discussed to join Maysville/Mason County KY with Brown Co. communities for economic growth Road and bridge work planned in county Linda M Lawson Margaret G Newkirk Gregory R Dunn Sandra L Haitz Wesley A Cooper Everette F Donell Lady Broncos move to SW District Div. II finals Lady Rockets top Cincy Christian 22-1 to earn berth in district finals Lady Warriors head to SE District Div. III finals with win over Gallia SW District Track and Field Tourney action gets underway Russell E Conn Robert T Fisher Philip L Paeltz David Beals Gregory A Smith II William G Mullinnix Patricia Ogden Brittany Stykes remembered by friends and family 2018 county budget could be cut by up to ten percent Georgetown Police Chief updates council Over 40 vendors, crafters at 2017 Annual Craft Show Cropper’s time as GHS girls basketball coach expected to end after 21 years at the helm Barnes’ perfect game and big hits lead Lady Broncos to round one sectional win Broncos advance in sectional play with win over Mt. Healthy Kenny B Williams Stephen E Marcum Christopher J Lovett Brandon M Traylor Gaslight renovations set to begin Ripley students view mock crash at school ‘Angela’s Curbside Cuisine’ taking area by storm Fisher sentenced to 17 years for child porn possession Fundraiser for Russellville 200th Celebration May 6 Warriors claim SHAC Div. I title in ‘run rule’ fashion Vilvens’ grand slam caps off Lady Rockets’ win over G’town Rockets lead SHAC Div. II at 9-4 WBHS dedicates new softball press box Rodney E Berry Charles D Rice Jr Erma D Painter Alma Cordes Ronald D Latham Some Georgetown School staff members will be armed this fall Local Democrats host Jerry Springer at dinner Chamber of Commerce discusses development Gerald P Morel Lady Broncos capture softball program’s 5th straight SBAAC American Division title Warriors on top in SHAC Division I standings Lady Broncos take first in Western Brown Track Invite Rockets leading way in SHAC Div. II James E Newman Paul E Funk Alan Hanselman Robert V Nash III Frances L Poole Minnie E Fisher Donovan M Pope Irvin E Stiens Myrtle L Lane Ralph L Davidson August J Pace Carl R Brown Phyllis J Beard Lady G-Men complete sweep of Tigers in SBAAC Nat’l Division G-Men pluck Cardinals, 6-4 Warriors climb to 4-1 in SHAC with victory over North Adams Broncos rally in 7th for 5-4 win over Batavia Blue Jays still in search of first win Three million dollar jail expansion planned Higginsport enforcing speed with camera Unemployment rate falls in county, southern Ohio Varnau not restricted from talking online about Goldson case Rockets fall to 4-1 in SHAC with loss to North Adams Bronco tennis team tops Bethel-Tate, 5-0 Lady G-Men rise to 7-4 with win at Goshen Lady Broncos’ big bats hammer out 11-0 win over Batavia G-Men showing improvement Keith Shouse Diane L Steele August Hensley Louise R Murrell Fire strikes Mt. Orab Bible Baptist Church Grant Days 2017 attractions Man accused of sex crime, giving pot to kids Ten indicted by Brown County Grand Jury 5th Annual Rick Eagan Memorial 5K Run/Walk coming up in May Birds of Prey Three sentenced in common pleas court John H Young II Sally A Gibson

Menus

Georgetown Elementary School

Breakfast

Monday, Feb. 8 – Cinnamon Poptart, craisins, orange juice; Tuesday, Feb. 9 – Mini strawberry splash pancakes, fruit cup, grape juice; Wednesday, Feb. 10 – Banana bread slice, flavored applesauce, orange juice; Thursday, Feb. 11 – Pancake sausage stick, fresh fruit, apple juice; Friday, Feb. 12 – Chocolate breakfast brownie, craisins, orange juice, *graham snacks (5th and 6th grade only)

Lunch

Monday, Feb. 8 – Chicken pot pie, zucchini, fruit, fresh vegetables; Tuesday, Feb. 9 – Walking tacos, refried beans, fruit, fresh vegetables; Wednesday, Feb. 10 – Deli ham and cheese sandwich, steamed broccoli, fruit, fresh vegetables; Thursday, Feb. 11 – Valentine shaped chicken nuggets, sweet potatoes, wholegrain roll, fruit, fresh vegetables; Friday, Feb. 12 – Maple waffles, yogurt, hashbrowns, fruit, fresh vegetables

Georgetown Jr./Sr. High School

Breakfast

Monday, Feb. 8 – Poptart, craisins, juice; Tuesday, Feb. 9 – Mini cinnamon bagels, fruit, juice; Wednesday, Feb. 10 – Pumpkin bread slice, fruit, juice; Thursday, Feb. 11 – Pancake sausage link, fruit, juice; Friday, Feb. 12 – Breakfast brownie, graham cracker snack, craisins, juice

Lunch

Monday, Feb. 8 – Beef ravioli, zucchini, fruit, fresh vegetables; Tuesday, Feb. 9 – Walking tacos, refried beans, fruit, fresh vegetables; Wednesday, Feb. 10 – Corn dog, steamed broccoli, fruit, fresh vegetables; Thursday, Feb. 11 – Valentine shaped chicken nuggets, sweet potatoes, wholegrain roll, fruit, fresh vegetables; Friday, Feb. 12 – Maple waffles, sausage, yogurt, hashbrowns, fruit, fresh vegetables

RULH Elementary School

Breakfast

Monday, Feb. 8 – Wholegrain mini cream cheese bagels, applesauce, juice; Tuesday, Feb. 9 – Wholegrain strawberry splash pancakes, mixed fruit, juice; Wednesday, Feb. 10 – Wholegrain chocolate chip muffin, peaches, juice; Thursday, Feb. 11 – Wholegrain peanut butter and jelly pocket, Mandarin oranges, juice; Friday, Feb. 12 – Wholegrain sausage pancake on a stick, pears, juice

Lunch

Monday, Feb. 8 – Crispy chicken patty on wholegrain bun, condiment packet, sweet potato wedges, baked beans, applesauce; Tuesday, Feb. 9 – Wholegrain spaghetti and meatballs in marinara, green beans, Romaine salad with grape tomatoes, reduced fat ranch, cherries with whipped topping; Wednesday, Feb. 10 – Sloppy Joe on wholegrain bun, tater tots, condiment packet, cucumbers with reduced fat ranch, peaches; Thursday, Feb. 11 – Wholegrain chicken nuggets, wholegrain pan roll, dipping sauce, California blend, celery sticks, reduced fat ranch, fresh apple; Friday, Feb. 12 – Fajita chicken wrap, refried beans, steamed corn, salsa cup, grapes

RULH Middle School

Breakfast

Monday, Feb. 8 – Wholegrain mini cinni, applesauce, juice; Tuesday, Feb. 9 – Wholegrain strawberry splash pancakes, syrup cup, mixed fruit, juice; Wednesday, Feb. 10 – Turkey sausage, white sauce, wholegrain breakfast bagel sandwich, peaches, juice; Thursday, Feb. 11 – Wholegrain chocolate chip muffin, string cheese, fresh apple, juice; Friday, Feb. 12 – Wholegrain sausage pancake on a stick, syrup cup, pears, juice

Lunch

Monday, Feb. 8 – Crispy chicken patty on wholegrain bun, condiment packet, steamed broccoli, sweet potatoes, applesauce; Tuesday, Feb. 9 – Wholegrain spaghetti and meatballs in marinara, green beans, Romaine salad with grape tomatoes, reduced fat ranch, cherries with whipped topping; Wednesday, Feb. 10 – Sloppy Joe on wholegrain bun, baked beans, tater tots, condiment packet, peaches; Thursday, Feb. 11 – Wholegrain chicken nuggets, wholegrain pan roll, dipping sauce, California blend, fresh apple; Friday, Feb. 12 – Fajita chicken wrap, refried beans, steamed corn, salsa cup, grapes

RULH High School

Breakfast

Monday, Feb. 8 – Cocoa cherry bar, low fat string cheese, applesauce, juice; Tuesday, Feb. 9 – Wholegrain strawberry splash pancakes, syrup cup, mixed fruit, juice; Wednesday, Feb. 10 – Turkey sausage, white sauce, wholegrain breakfast bagel sandwich, peaches, juice; Thursday, Feb. 11 – Wholegrain chocolate chip muffin, string cheese, fresh apple, juice; Friday, Feb. 12 – Wholegrain sausage pancake on a stick, syrup cup, pears, juice

Lunch

Monday, Feb. 8 – Crispy chicken patty on wholegrain bun, condiment packet, steamed broccoli, sweet potatoes, applesauce, pineapple; Tuesday, Feb. 9 – Wholegrain spaghetti and meatballs, wholegrain bread stick, green beans, Romaine salad with grape tomatoes, reduced fat ranch, applesauce, pears; Wednesday, Feb. 10 – Sloppy Joe on wholegrain bun, steamed peas, waffle fries, condiment packet, peaches, applesauce; Thursday, Feb. 11 – Wholegrain chicken nuggets, dipping sauce, wholegrain pan roll, baked beans, cauliflower in cheese sauce, Teddy Grahams, applesauce, fresh apple; Friday, Feb. 12 – Fajita chicken wrap, refried beans, steamed corn, salsa cup, lite sour cream, grapes, applesauce

Mt. Orab Elementary/Hamersville/Mt. Orab Middle School

Lunch

Monday, Feb. 8 – Chicken stick fritters, breadstick, baked beans; Tuesday, Feb. 9 – Hot dog on bun, hashbrown patty, steamed baby carrots, fruit; Wednesday, Feb. 10 – Chili with beans, peanut butter and jelly bar, celery sticks and dip, fruit; Thursday, Feb. 11 – Bronco chicken on bun, broccoli and cheese, fruit; Friday, Feb. 12 – Valentine nuggets, macaroni and cheese, green beans, fruit

Western Brown High School

Breakfast

Monday, Feb. 8 – Cinnamon Toast Crunch crisp; Tuesday, Feb. 9 – Smuckers chocolate chip waffle, fruit cup; Wednesday, Feb. 10 – Egg and cheese sandwich, fruit cup, juice; Thursday, Feb. 11 – Banana chocolate chunk breakfast bar, fruit cup, juice; Friday, Feb. 12 – Cocoa bar, fruit cup, juice

Lunch

Monday, Feb. 8 – Ravioli and meatsauce, steamed broccoli, garlic toast, fruit; Tuesday, Feb. 9 – Chicken patty on bun, steamed carrots, corn, fruit; Wednesday, Feb. 10 – Chili with beans, peanut butter and jelly wafer, celery sticks and dip, fruit; Thursday, Feb. 11 – Turkey corn dog, baked beans, fruit; Friday, Feb. 12 – Valentine nuggets, macaroni and cheese, green beans, fruit

Eastern Middle School

Breakfast

Monday, Feb. 8 – Apple strudel, fruit, juice; Tuesday, Feb. 9 – Banana bead, fruit, juice; Wednesday, Feb. 10 – Breakfast pizza, fruit, juice; Thursday, Feb. 11 – Mini cinnis, fruit, juice; Friday, Feb. 12 – Cooks’ choice, fruit, juice

Lunch

Monday, Feb. 8 – Salisbury steak with gravy, mashed potatoes, dinner roll, Romaine salad, fruit, juice; Tuesday, Feb. 9 – Chicken patty on wholegrain bun, steamed peas, Romaine salad, fruit, juice; Wednesday, Feb. 10 – Rotini and meat sauce, garlic toast, steamed green beans, Romaine salad, fruit, juice; Thursday, Feb. 11 – Walking taco with lettuce, cheese, salsa, black beans, fruit, juice; Friday, Feb. 12 – Pizza sticks, steamed carrots, Romaine salad, fruit, juice

Eastern High School

Breakfast

Monday, Feb. 8 – Super donut, string cheese; Tuesday, Feb. 9 – Sausage patty on biscuit; Wednesday, Feb. 10 – Mini Eggo waffles; Thursday, Feb. 11 – Egg and cheese on bagel; Friday, Feb. 12 – Cooks’ choice

Lunch

Monday, Feb. 8 – Salisbury steak, mashed potatoes and gravy, wheat roll, fruit, juice; Tuesday, Feb. 9 – Chicken tenders, green beans, wheat roll, fruit, juice; Wednesday, Feb. 10 – Grilled cheese sandwich, baked beans, hashbrowns, fruit, juice; Thursday, Feb. 11 – Chicken fajita with meat, cheese, lettuce, salsa and wrap, steamed corn, fruit, juice

Russellville Elementary School

Breakfast

Monday, Feb. 8 – Mini cinnis; Tuesday, Feb. 9 – Yogurt/grahams; Wednesday, Feb. 10 – Nutrition bar, cheese stick; Thursday, Feb. 11 – French toast sticks; Friday, Feb. 12 – Poptart, cheese stick

Lunch

Monday, Feb. 8 – Ravioli, wholegrain garlic breadstick, steamed green
beans, fresh veggies/dip, fruit cocktail, fruit cup; Tuesday, Feb. 9 – Hamburger on wholegrain bun, steamed carrots, fresh veggies/dip, pears, fruit cup; Wednesday, Feb. 10 – Chicken nuggets, wholegrain roll, new potatoes, fresh veggies/dip, fresh orange slices, fruit cup; Thursday, Feb. 11 – Hot dog on wholegrain bun, baked beans, fresh veggies/dip, pineapple, fruit cup; Friday, Feb. 12 – Pizza, fresh green salad, fresh veggies/dip, peaches, fruit cup

Sardinia Elementary School

Breakfast

Monday, Feb. 8 – Peanut butter and jelly bar; Tuesday, Feb. 9 – Yogurt/grahams; Wednesday, Feb. 10 – Nutrition bar, cheese stick; Thursday, Feb. 11 – French toast sticks; Friday, Feb. 12 – Poptart, cheese stick

Lunch

Monday, Feb. 8 – Ravoli, wholegrain garlic breadstick, steamed green beans, fresh veggies/dip, fruit cocktail, fruit cup; Tuesday, Feb. 9 – Hamburger on wholegrain bun, steamed carrots, fresh veggies/dip, pears, fruit cup; Wednesday, Feb. 10 – Chicken nuggets, wholegrain roll, new potatoes, fresh veggies/dip, fresh orange slices, fruit cup; Thursday, Feb. 11 – Hot dog on wholegrain bun, baked beans, fresh veggies/dip, pineapple, fruit cup; Friday, Feb. 12 – Pizza, fresh green salad, fresh veggies/dip, peaches, fruit cup

Fayetteville Elementary School

Breakfast items offered daily.

Lunch

Monday, Feb. 8 – Chili with beans, crackers, peanut butter and jelly sandwich, kidney beans, carrots and dip, fruit; Tuesday, Feb. 9 – Ham and cheese sandwich, baked fries, steamed broccoli, fruit; Wednesday, Feb. 10 – Chicken strips, winter blend, Brussels sprouts, fruit; Thursday, Feb. 11 – Cheese coney on bun, baked fries, baked beans, fruit; Wednesday, Feb. 12 – Egg taco or wrap, cinnamon roll, hashbrown, fruit

Fayetteville Middle and High School

Breakfast items offered daily.

Lunch

Monday, Feb. 8 – Chili with beans, crackers, peanut butter sandwich, kidney beans, carrots and dip, fruit; Tuesday, Feb. 9 – Ham and cheese sandwich, lettuce, pickles, baked fries, corn on the cob, fruit; Wednesday, Feb. 10 – Chicken strips, cocoa bars, baked beans, green beans, fruit; Thursday, Feb. 11 – Breakfast toast, sausage patty, hashbrown, baked apples; Friday, Feb. 12 – RBQ on bun, lettuce and pickles, steamed broccoli, lima beans, fruit

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